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Special Niyaz of Khwaja Sb's Darbar.
ANTIQUE
CAULDRONS
(DEGS) IN AJMER SHARIF![]()
These are being provided for cooking
sweet Rice only.
(A) Big Cauldron - is offered by the emperor Akbar, 120 mound ( 45 quintal / 4800 kg capacity of preparing 'sweet rice with 'Ghee', Sugar, Rice & all Dry fruits. £ 1500 or $ 3000
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(B) Small Cauldron – is offered by the emperor
Jahangir. 60 mound (24 quintal /2400
kg capacity of preparing 'sweet rice only,
preparation is same as above. £
800 or $ 1500

OLD PICTURE PEOPLES JUMP INSIDE TO TAKE OUT
SWEET
RICE THAT IS CALLED (DEG LOOTNA)
You must have knowing that from the ancient time there
are two degs (cauldron) are installed at Darbar-E-Khwaja. The big deg is 37 feet
wide and 4800 kg. sweet rice is being cooked in this deg. In which rice, ghee,
cashew-nut, almond (badam), pistachio (pista) and saffron are being used.
Emperor Akbar after fulfilled his cherished hearty desire, as a token of his
gratitude towards Khwaja Sb. (R.A.) offered this deg. The small deg is 22 feet
wide and 2400 kg. sweet rice is being cooked in this deg. The above mentioned
ingredients are use in this deg also. This small deg was offered by emperor
Jahangir. Sweet rice is being cooked only in these two degs. Not 'Biryani' or
'Pulao' Because the devotees from every religion use to come over here and eat
this niyaz.
During this Urs Sharif there are lacks of devotees use
to present at the Darbar. Rich and poor people from every caste and creed use to
stay at Dargah Sharif with family and eat this niyaz daily. The niyaz of these
two degs are very special for sweet rice (zarda). People use to take away this
niyaz as much as they can take and also take with them to their country to make
it dried and eat as a tabarrukat for through over months at
home.
Regarding this, I am inviting you specially that you tell
your relatives, friends, acquaintances, neighbors and the devotees of Khwaja Sb.
(R.A.) about this special niyaz and during the Urs take part in preparing this
niyaz for one time. This is a kind of auspicious deed and as well as a Khidmat
towards Khwaja Sb. (R.A.). A solvent devotees as like you can prepare jointly
with everybody. So, by your well earned income, take part in such niyaz.
Inshahallah, by the grace of Allah Pakk and for the sake of Panjetan Paak (A.S.)
and through the mediation of blessing of Khwaja Sb. (R.A.) you will attain best
return for this service, In ordinary days, you can also prepare the degs, either
big or small.
For your kind information I would like to say that the cost
of preparing
the big-deg is
£ 1500 or $ 3000
and the small
deg is £
800 or $ 1500. In this niyaz, if one persons contribute £ 50 or £ 100 each then
Inshahallah. jointly this deg can be prepared you can present yourselves to join
or can send the Hadia from there through Bank draft by registered post to me.
Inshahallah, it will be utilized in this niyaz (Chishtiya langar) on behalf of
you by which your 'Hazri' also will be accepted.
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Note: Here are the photographs of the Degs (preparing Niyaz and its distribution)
![]() The BIG DEG |
The
Big Deg
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![]() Filling Water in DEG |
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| Ingredients e.g. Rice,Sugar,Zafran,Dry Fruits,etc. being poured in the Deg | |
![]() Wooden Spoon(15 Ft.) used for mixing
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| The people taking out Niyaz (Sweet Rice) from Deg by ladder. | |
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| People taking out Niyaz (Sweet Rice) from the Deg by buckets for distribution. | |
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Scene of Distribution of Niyaz (Sweet Rice) in Darbar Sharif after preparation.
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Big Cauldron Bade Deg:-120 mound ( 45 quintal / 4800 kg capacity of preparing 'sweet rice with 'Ghee', Sugar, Rice & all Dry fruits. Indian Rupees.120,000/-
Small Cauldron Chote Deg:- 60 mound (24 quintal /2400 kg capacity of preparing 'sweet rice only, preparation is same as above.Indian Rupees.60000-80000
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E-MAIL:- zakariagurdezi@ziaratekhwaja.com zakariagurdezi@gmail.com |
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Phone: 0091-145-2423825, 2620512 |
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Mobile: 91-9829073492,9928533249 |
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Fax: 0091-145-2431824 |
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Note:-Send your contribution
(Amount) by Western Union, Money Gram & by Postel Order registry post also & inform me by E-Mail,by Phone or by Fax. |
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